Welcome to Year 3
Year 3 + 4 Cooking and Tasting Week on Monday 3rd - Wednesday 5th April 2017
We are cooking Pizza, Pasta and Gelati Italian dishes in small groups. Pupils will be able to try the foods when they are cooked.
Please let school know if your child has any allergies to the following ingredients:
Pizza - plain flour, yeast, tomato paste, olive oil, garlic, herbs, salt an pepper, cheese, ham, sweetcorn, pepperoni
Pasta - onion, tomatoes, mozzarella cheese,
Gelati - Kind of ice cream - strawberries, icing sugar, lemons